Finished the climb up Mt Greylock. Got breakfast on the way from Bacon Wrap, who cooked up eggs and ham at a parking lot.

Visited the monument on top, then down the mountain again. Met up with Buckeye in Williamstown, got trail magic donuts there.

Went on to the Vermont Border, the start of the Long Trail, which we will follow for a 100 miles. Trail instantly turned muddy.

Shuttled back to town with Pokey, who supplied us with sandwiches and Gatorade. Split a motel room with Maggs, to wait out the rain that was forecast for the night.

More: Soaking feet in bear can.